Chinese Hold a Food Festival with an Endangered Species as the Main Course
September 29, 2015
How does a festival that promotes the Chinese giant salamander (Andrias davidianus), an endangered species with numbers that have declined by 80 percent in the wild, according to the IUCN, not realize the hypocrisy by having the salamander as the main course at the festival which tool place last week? It doesn’t make sense.
The endangered Chinese giant salamander is the main ingredient of a newly created food festival in China.
According to AFP, the Hunan provincial tourism bureau created the three day food festival in an effort to promote giant salamander cuisine and products. There are unsubstantiated claims, like those of elephant and rhinoceros tusks, that giant salamander meat benefits skin and heart conditions. The tourism board goes as far to say that the giant salamander is a “350 Million-Year-Old Treasure for Health Preservation.”
Chinese giant salamanders are protected but farmed salamanders are what government officials claim are used for human consumption. The problem, says the wildlife trade monitoring group Traffic, is while consumption of captive bred salamander meat is permitted, the costs for the meat is as much as US$300 per kilo, and this will affect wild populations. Why pay for something that you can catch out in the wild?
The populations of wild Chinese giant salamanders have dropped largely due to “commercial over-exploitation for human consumption,” according to the IUCN and there is a thriving black market trade for Chinese giant salamanders as well as many endangered species animal parts in the Asian country.
The Chinese have insatiable appetites for meat, much of it from endangered species and they go to great lengths to meet demand, even if it means poaching in other countries such as the Philippines and elsewhere in Southeast Asia. Chinese poachers in the Philippines have been captured with hundreds of dead sea turtles, pangolins and other creatures destined for the Chinese black market. Elephant tusks have been traced from Africa all the way to China using sophisticated fake tusks and GPS systems hidden in those tusks. And now the Chinese giant salamander is at very grave risks due to a new festival that promotes giant salamander cuisine and products.
John Virata keeps a western hognose snake, a ball python, two corn snakes, a king snake, and two leopard geckos. His first snake, a California kingsnake, was purchased for $5. His first pet reptile was a green anole that arrived in a small box via mail order. Follow him on Twitter @johnvirata